brewing method
Degree of fermentation: 90%-100% Roasting degree: fully dried
Brewing pear tea
Tea color: Chinese red
Water temperature: 90°C
Tea quantity: 3-4 minutes full (15-20g)
Teapot capacity: 200 cc
time:
60 seconds for the first bubble, 40 seconds for the second bubble, 60 seconds for the third bubble, and 5-10 seconds for each bubble after the fourth bubble can increase according to personal preference
Fruit And Vegetables Cutting Machine
fruit and vegetables be cut into clivers, pcs, and cubes
Industrial Vegetable Cutting Machine,Vegetable Cutting Machine,Commercial Vegetable Cutting Machine,Fruit Dicing Machine
JIANGSU SKYPLAN GREENHOUSE TECHNOLOGY CO.,LTD , https://www.greenhousehydroponic.com