As the temperature continues to rise, various beverages have become the most popular products for consumers. In recent years, there have been an endless variety of functional beverages in the Chinese market, such as Robust's "pulse", Wahaha's "activation", Nongfu Spring's "screaming", Master Kong's "running", and Huiyuan's "he and she-" , Giant's "body drink"...
Functional beverage refers to a beverage that regulates the function of the human body to a certain extent by adjusting the proportion of the nutrient in the beverage. In recent years, the worldwide decline in the quality of the environment and the increase in pressure on people’s lives have led to an increase in the number of people living in sub-health status. At the SAMe time, with the continuous improvement of living standards, people are increasingly paying attention to personal health issues. With the increase of people’s health awareness, people are gradually starting to choose healthy foods and drinks. This kind of demand has caused the market share of carbonated beverages to continuously decline, and tea beverages, fruit juice beverages and functional beverages have become popular with people.
However, many people use functional drinks as daily drinks, which is not appropriate. Some sports drinks are suitable for drinking after intense exercise and heavy sweat. The electrolytes and vitamins can quickly supplement the body's function. However, such beverages are not suitable for drinking without exercise, because the sodium contained in it will increase the burden on the body, causing an increase in cardiac load and blood pressure. Recently, Red Bull's "illegal additives" and wow haha's "gel" incident have made the beverage market somewhat uncomfortable. Many supermarkets have already dropped these two types of functional beverages, and whether the functional beverages are reliable is somewhat unnerving.
In fact, in the hot summer, drinking tea is the best choice for cooling off. Tea is a famous health drink. It is the contribution of ancient Chinese people in southern China to Chinese food culture, and it is also the contribution of the Chinese people to the world's food culture. There are many kinds of tea, according to the "Chinese tea classics" classification, basically divided into: green tea, black tea, oolong tea, white tea, yellow tea, black tea.
Green tea refers to the typical process of taking new leaves of tea tree, without fermentation, by fixing, kneading, and drying. The color of the finished product and the brewing of the tea soup preserve the green main theme of fresh tea. Changyin green tea can prevent cancer and reduce blood fat, prevent computer radiation. Smokers can reduce nicotine damage.
Black tea belongs to the full-fermented tea and is made from the buds and leaves of the tea tree as a raw material. It is refined through typical processes such as withering, rolling (cutting), fermentation, and drying. Because of its dry tea color and brewing tea soup with red as the main tone, hence the name of black tea. Black Tea refreshes, removes heat, produces fluid, clears heat, eliminates inflammation, etc.
Oolong tea, also known as green tea and semi-fermented tea, is one of China's most important tea categories. Oolong tea is an excellent tea produced after the process of fixing, wiping, shaking, semi-fermenting and baking. Oolong Tea was developed from the Song Dynasty Gong Tea Dragon Group and the Phoenix Cake. It was created around 1725 (the Qing emperor Yongzheng period). After tasting, the cheeks remain fragrant and fresh aftertaste. The pharmacological effects of oolong tea are highlighted in the breakdown of fat, weight loss and bodybuilding.
There are immortals in the world, and tea is a wood-grain. The written records show that our ancestors had begun to cultivate and use tea trees more than 3,000 years ago. Drinking tea is a kind of culture. The historic, time-based cultural factors and rational factors of tea culture have played an active role in modern society. Tea culture is an elegant culture, celebrities and celebrities are willing to participate. Tea culture is also a popular culture and people are widely involved. Tea culture covers the entire people and affects the entire society.
Functional beverage refers to a beverage that regulates the function of the human body to a certain extent by adjusting the proportion of the nutrient in the beverage. In recent years, the worldwide decline in the quality of the environment and the increase in pressure on people’s lives have led to an increase in the number of people living in sub-health status. At the SAMe time, with the continuous improvement of living standards, people are increasingly paying attention to personal health issues. With the increase of people’s health awareness, people are gradually starting to choose healthy foods and drinks. This kind of demand has caused the market share of carbonated beverages to continuously decline, and tea beverages, fruit juice beverages and functional beverages have become popular with people.
However, many people use functional drinks as daily drinks, which is not appropriate. Some sports drinks are suitable for drinking after intense exercise and heavy sweat. The electrolytes and vitamins can quickly supplement the body's function. However, such beverages are not suitable for drinking without exercise, because the sodium contained in it will increase the burden on the body, causing an increase in cardiac load and blood pressure. Recently, Red Bull's "illegal additives" and wow haha's "gel" incident have made the beverage market somewhat uncomfortable. Many supermarkets have already dropped these two types of functional beverages, and whether the functional beverages are reliable is somewhat unnerving.
In fact, in the hot summer, drinking tea is the best choice for cooling off. Tea is a famous health drink. It is the contribution of ancient Chinese people in southern China to Chinese food culture, and it is also the contribution of the Chinese people to the world's food culture. There are many kinds of tea, according to the "Chinese tea classics" classification, basically divided into: green tea, black tea, oolong tea, white tea, yellow tea, black tea.
Green tea refers to the typical process of taking new leaves of tea tree, without fermentation, by fixing, kneading, and drying. The color of the finished product and the brewing of the tea soup preserve the green main theme of fresh tea. Changyin green tea can prevent cancer and reduce blood fat, prevent computer radiation. Smokers can reduce nicotine damage.
Black tea belongs to the full-fermented tea and is made from the buds and leaves of the tea tree as a raw material. It is refined through typical processes such as withering, rolling (cutting), fermentation, and drying. Because of its dry tea color and brewing tea soup with red as the main tone, hence the name of black tea. Black Tea refreshes, removes heat, produces fluid, clears heat, eliminates inflammation, etc. 
Oolong tea, also known as green tea and semi-fermented tea, is one of China's most important tea categories. Oolong tea is an excellent tea produced after the process of fixing, wiping, shaking, semi-fermenting and baking. Oolong Tea was developed from the Song Dynasty Gong Tea Dragon Group and the Phoenix Cake. It was created around 1725 (the Qing emperor Yongzheng period). After tasting, the cheeks remain fragrant and fresh aftertaste. The pharmacological effects of oolong tea are highlighted in the breakdown of fat, weight loss and bodybuilding.
There are immortals in the world, and tea is a wood-grain. The written records show that our ancestors had begun to cultivate and use tea trees more than 3,000 years ago. Drinking tea is a kind of culture. The historic, time-based cultural factors and rational factors of tea culture have played an active role in modern society. Tea culture is an elegant culture, celebrities and celebrities are willing to participate. Tea culture is also a popular culture and people are widely involved. Tea culture covers the entire people and affects the entire society.
SAMe
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