China's growing interest in sheep farming is set to create a new and unprecedented situation. Unlike other livestock such as chickens, ducks, pigs, or dogs, which require expensive feed and offer limited profit margins, sheep are herbivores that can thrive on grass, pasture, and agricultural by-products like straw. This makes them an economical and sustainable choice for farmers. With their well-developed rumen, sheep can efficiently convert roughage into high-quality meat and wool—resources that are in high demand both domestically and internationally.
Lamb has a higher protein content compared to other meats and is considered a healthy option due to its low fat and cholesterol levels. Globally, the demand for lamb continues to outpace supply, making it a valuable commodity. In addition to meat, sheepskin and wool are essential raw materials for the textile industry and contribute significantly to export earnings.
During the 4th session of the 9th National People’s Congress, Comrade Jiang Zemin emphasized the importance of developing animal husbandry to boost rural incomes. The sector offers broad opportunities for farmers across different regions, with quick returns and high market value. Livestock farming requires less dependence on arable land and can generate higher output per unit area. It also helps absorb surplus rural labor, easing pressure on land availability and population growth.
Animal husbandry and agriculture are closely linked, working together to increase productivity and improve soil fertility through organic manure. This synergy enhances the quality of agricultural products while reducing costs and increasing efficiency. As a result, farmers see significant income growth. Moreover, the long and interconnected supply chain of animal husbandry stimulates the development of related industries, including feed production, veterinary services, food processing, and even the catering sector.
With the rise of global trade and China's accession to the WTO, livestock farming has gained a competitive edge, especially in exporting high-value products like mutton and wool. Over the years, the government has promoted the use of crop straw in animal feeding, helping reduce waste and environmental pollution from burning. This approach not only lowers raising costs but also supports sustainable practices.
The small-tailed Han sheep, in particular, has proven to be an ideal breed for this purpose. It adapts well to various environments, thrives on family-based management, and is not heavily dependent on arable land or climate conditions. It can utilize crop straw, husks, and other agricultural by-products, as well as natural pastures. Since the reform and opening-up, China's animal husbandry has seen remarkable progress, playing a vital role in rural economic growth.
Sheep are social animals with strong adaptability, making them easy to manage both in grazing and confined settings. Their ability to convert roughage into valuable products like lamb, wool, and hides makes them a key player in the livestock industry. The small-tailed Han sheep, known for early maturity, high reproduction rates, and disease resistance, offers fast turnover and superior meat quality. These traits make it a popular choice among farmers.
Among China's many sheep breeds, the small-tailed Han stands out for its excellent characteristics, including high meat yield and reproductive performance. Its economic potential remains strong, and in the coming years, breeding this breed is expected to become a national priority—driving large-scale production, comprehensive processing, and export revenue. It is not only a profitable venture for farmers but also a powerful tool for rural development and poverty alleviation.
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