051 Soup Ingredients: Flour - 2 tablespoons, Rice - 1/4 bowl, Carrot - 1/10, Bell Pepper - 1/5, Salt - a pinch. (1) Combine rice and flour, then knead into small rice balls. (2) Chop the carrot and bell pepper into small pieces. (3) Add broth to the vegetables and bring to a boil. Once cooked, add the rice balls and simmer until tender.
052 Broth Paste Ingredients: Egg yolk - 1/3, Broth - 1 tablespoon.
(1) Cook the egg.
(2) Remove the yolk and grind it.
(3) Mix the ground yolk with the broth.
053 Pea Paste Ingredients: Peas - 8 pieces, Broth - 2 tablespoons.
(1) Boil and mash the peas.
(2) Strain the mashed peas and mix with the broth.
Peas are known for their effectiveness in treating diarrhea and are rich in protein, vitamins B1, B6, choline, and folic acid. They are easy for babies to accept and are beneficial for digestive health.
054 Spinach Yogurt Paste Ingredients: Spinach leaves - 8 pieces, Milk - 1/2 teaspoon, Yogurt - 1 teaspoon.
(1) Boil the spinach leaves and grate them.
(2) Mix the cooked milk with yogurt and stir well.
(3) Combine the grated spinach with the yogurt mixture.
055 Fruit Yogurt Paste Ingredients: Tomato - 1/8, Banana - 1/6, Yogurt - 1 tablespoon.
(1) Boil the tomato, peel it, mash it, and strain.
(2) Peel and mash the banana, then strain.
(3) Combine the mashed tomato and banana.
(4) Add yogurt to the mixture and blend well.
056 Chinese Cabbage Batter Ingredients: Chinese cabbage leaf - 1/8, Broth - 3 tablespoons, Salt, Starch - a little.
(1) Cut the soft part of the cabbage, add broth, and cook.
(2) Mash the cooked cabbage.
(3) Put the mashed cabbage into a pot and mix with a starch paste.
(4) Season with salt.
Cabbage is commonly used in baby food due to its high content of protein, vitamin C, and minerals.
057 Tin Orchid Yogurt Paste Ingredients: Tin Orchid (small) - 1, Yogurt - 2 tablespoons, White sugar - a bit.
(1) Wash and chop the tin orchid.
(2) Mix the chopped orchid with yogurt and sugar.
Yogurt is gentle on an infant's digestion and is especially good when they have diarrhea.
058 Tomato Paste Ingredients: Tomato - 1/4.
(1) Use a fork to prick the tomato and blanch it in boiling water.
(2) Peel and mash the remaining tomato into a smooth paste.
059 Pumpkin Paste Ingredients: Sweet pumpkin - 10g, Broth - 1 tablespoon.
(1) Cut the pumpkin into small pieces, stew, and strain.
(2) Cook the pumpkin with the broth in a pan.
060 Onion Paste Ingredients: Onion - 1/5, Butter - 1 teaspoon, Flour - 2 teaspoons, Meat (optional) - 1/2 cup, Cheese - 1 teaspoon, Salt, Coriander - a bit.
(1) Wash and slice the onion thinly.
(2) Sauté the onions in butter until soft.
(3) Add flour, then pour in broth and stir gently.
(4) Season with salt, coriander, and cheese.
Fruit Juice Recipes
061 Tomato Juice Ingredients: Tomato - 1/2.
(1) Soak the ripe tomato in boiling water and remove it.
(2) Peel and remove the core.
(3) Crush the red and sweet parts of the tomato.
(4) Use a juicer to extract the juice from the chopped tomato.
062 Cucumber Juice Ingredients: Cucumber - 1/2.
(1) Peel the cucumber.
(2) Grate half of the cucumber.
(3) Squeeze the grated cucumber to extract the juice.
063 Orange Juice Ingredients: Orange - 1/2, Sugar - a bit, Water - as needed.
(1) Remove the orange peel.
(2) Grind the peeled fruit using two tablespoons.
(3) Place the ground fruit in a juicer and extract the juice. Add water and sugar to taste and mix well.
064 Apple Juice Ingredients: Apple - 1/2.
(1) Use a ripe apple and cut it in half.
(2) Remove the peel and core.
(3) Grate the apple flesh.
(4) Squeeze the grated apple to extract the juice.
065 Muskmelon Juice Ingredients: Melon - 1/8.
(1) Remove the skin and cut the melon into small pieces.
(2) Mash the melon with a spoon.
(3) Squeeze the mashed melon to extract the juice.
066 Grape Juice Ingredients: Grapes - 10 pieces.
(1) Wash the grapes thoroughly.
(2) Boil, peel, and crush them.
(3) Use a juicer to extract the juice from the crushed grapes.
067 Fruit Juice Recipe Ingredients: Staple bread - 1 piece, Kiwi - 1/6, Milk - 1 cup, Orange - 1/4, Tomato - 2 pieces.
(1) Cut off the edges of the bread and cut into small pieces.
(2) Lightly toast the bread without oil.
(3) Dice the kiwi.
(4) Peel the orange, remove the inner white membrane, and tear into small pieces.
(5) Slice the tomato thinly.
(6) Place all the ingredients in a pan and pour the milk over them.
Various Tofu Recipes
068 Stewed Tofu Ingredients: Soft tofu - 1/8 block, Spinach - 1 bunch, Sugar, Soy sauce, Starch - a little.
(1) Chop the spinach and cook it in boiling water. Cut the tofu into small pieces.
(2) Add the tofu to the pot and season with soy sauce and sugar.
(3) Mix with a starch slurry and cook until thickened.
Urine bag, also known as a urine collection bag, a type of medical product used to collect and store urine from a person who is unable to urinate normally, mostly made from transparent PVC films. It is attached to a Foley Catheter that is inserted into the bladder through the urethra.
The urine bag is designed to be worn discreetly and securely, either attached to the patient’s legs or hung from a bed or wheelchair. It has a drainage valve that allows for easy ventilation. The bag also includes features such as anti-reflux valves or filters to prevent urine from flowing back into the bladder and causing infection.
Urine bags are commonly used in hospitals, nursing homes, and home care settings for patients who have urinary retention, urinary incontinence, or are recovering from surgery. They are typically disposable and should be replaced regularly to prevent bacterial growth and infection.
Urine bag,pee bag,urine collection bag,urine leg bag
2 MEDS TECHONOLOGY CO.,LTD , https://www.2-meds.com