Management of three points before and after the pig enters the pen

First, make preparations for the piglet before entering the pen. The pens and utensils should be thoroughly disinfected. Before the farmers are ready to purchase piglets, they should be prepared with barns, utensils and feed. The pens must be thoroughly cleaned, especially in the past, where the pigs had disease and sick pigs died. They should be thoroughly disinfected. The disinfection of the wall, floor, food trough, and drinking fountain can be 2%-3%. Fire alkali solution, or 10% -20% bleach solution, or 10% -20% lime milk, or 3% -5% coal phenol soap solution, or 2% -4% formalin solution spray disinfection; After the equipment is rinsed with clean water, it can be exposed to sunlight for disinfection.

Second, raising pigs should try to use self-cultivation and self-cultivation to reduce the introduction of diseases. The practice of raising pigs in various places has proven that if the pig farms and pig farmers that insist on self-cultivation and self-sustainability are established, the epidemic prevention system is sound and there is little or no epidemic. Pig farmers (especially pig farms) should try to establish basic sow herds and insist on self-cultivation and self-cultivation. Farmers' purchase of pigs is best done in pig farms without disease and in healthy pigs in their own village groups. Pigs are purchased from the market to reduce the introduction of the disease and to avoid unnecessary stress response in the herd.

Third, the piglets should be fed gradually after entering the stalls and take comprehensive measures to prevent the occurrence of diseases. The newly purchased piglets are allowed to move freely in the barracks to familiarize themselves with the new environment. The barns often maintain a clean drinking water supply. It is best to drink 0.1% potassium permanganate water in the first week and wait for them to find it. When food, you can feed the appropriate amount of green and blue succulent feeds, and then feed a small amount of full-price feeds later. Generally, it is appropriate for pigs to eat 7-8 percent satiation. After the pigs adapt to the new feeding method, let them be free. Eating. Farmers feeding pigs with self-made mix should add appropriate amount of feed additives or antibiotics to enhance the pig's gastrointestinal adaptability, and can add yeast or rhubarb soda in the amount of feed. After 10 days of feeding observation, if the feeding and drinking of the pigs are all normal, the pigs can be vaccinated against swine fever, swine erysipelas, swine plague, paratyphoid fever, etc. After 10-20 days of isolation observation, if No epidemic disease occurred. After being dewormed and castrated, they could be reared in groups with other pigs and gradually transferred to the normal finishing stage for rearing.

Silage Wrap Film ,Width 750mm, Thickness 25um, Length 1500m,UV resistance 12-24months.

 

This kind of 750 Silage Wrap films can be produced with black, white and green colour,which are applied in MC-HALE,CLAAS and GOWELL package machine for round and square bales. This 750 silage wrap film is very popular for storage of silage and haylage getting the air out and do all that is possible to keep it out until you are due to feed it out,which have very high efficiency and very good effect on silage storage. The main market of 750 silage Stretch Film is Australia,New Zealand,Ireland,Germany and UK.

Silage Film 750mm

Silage Film 750mm, Silage Plastic Film, Haylage Silage Wrap, Agricultural Stretch Film, Farm Film Silage Wrap

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