Four kinds of vegetable simple pickling method

First, sour cabbage: Wash the cabbage, cut the roots, stripped vegetables to help, 1 kilograms of vegetables can be the whole tree stains, large trees cut into 2-4 petals, hot in boiling water 1-2 minutes . Remove and cool in cool water. Take out, stagger the layers in the container, press on the heavy stone, inject clean water, and dip 10 centimeters of water through the surface. To promote fermentation, a small amount of rice soup can be added. Cap the container. It can be eaten or sold at any time after being marinated. Second, the winter vegetables: cabbage to remove the old leaves, cut into 1 cm wide strips, and then cut into squares or diamonds, shop in the dry air, so that 50 kg of fresh vegetables drying into a semi-dry 5-10 kg of "vegetables." Add 6 kg of salt for every 50 kg of vegetable kneading, knead evenly and put it in a cylinder, tightly seal it. After 2-3 days, remove and add 5-10 kilograms of garlic to the tank. To the spring of next year is the finished product. Warming fermentation can shorten the fermentation process. Third, bad food: The cucumber, radish, mustard, eggplant, etc., washed, buried in the yellow wine distiller's grains. 50 kilograms of distiller's grains per 50 kilograms of vegetables, 3.5-4 kilograms of salt. After a short-term bad stain, seal it for one month. Fourth, kimchi: Every 50 kg of boiling water plus 4 kg of salt, stir. After cooling, pour into the altar to mount to 3/5 volume. Add appropriate amount of pepper, pepper, ginger, garlic, rice wine and other ingredients into a marinade. Remove radish, cabbage, cabbage, beans, and other fresh vegetables, remove the roots and yellow leaves, wash and dry, cut into strips or pieces, put into the kimchi brine, cap, and pour cool water in the concave tray, pickled 7 - 10 days. When adding new dishes, it is necessary to properly add salt, white wine and pepper. When picking vegetables and picking them, avoid using oil.

foot mask (2)

The main ingredients include: rose oil, deionized water, hyaluronic acid, citric acid, ethanol, glycerol. Product Benefits: Deeply moisturizes and rough skin, softens the cuticle, helps the aged dead skin to fall off Effectively improves the appearance of dry, rough skin on the feet, leaving the feet clean and fresh, healthy and energetic.

Structure and composition]
Exfoliating foot membrane mainly by the essence of fluid, the composition of the foot protection film.
The main components
Rose oil, deionized water, hyaluronic acid, citric acid, ethanol, glycerol.
[Benefits]
Deep moisturizing and dry rough skin, soften the cuticle, to help the aging dead skin shedding effectively improve the foot skin dry, rough and so on,
Make feet more clean and fresh, healthy and energetic.
[Instructions]
1, before use, wash your feet dry;
2, the Siamese foot set cut along the middle of the set, will be fitted with the essence of the full set of foot membrane worn on the foot;
3, wear 20-30 minutes after removing the foot membrane cover; wash with water can be (do not use hand wash);

Beauty Foot Mask

Beauty Foot Mask,Peeling Foot Mask,Beauty Exfoliating Foot Mask,Foot Mask For Foot Care

Hebei Houde Hanfang Medical Devices Co., LTD. , http://www.hodafhealth.com